Chef - E-Errands

Chef

Verified Hiring Opportunity • Curated by E-Errands Recruitment Desk

Abelenkpe, Swaniker Link
Full-Time
GHS GH₵2,300 - GH₵2,500

Job Description

Job Vacancy: Chef Wanted

Join our restaurant team! We are recruiting a Chef, preferably a male, to join our team.

Key Responsibilities:

  • Prepare and serve proteins using charcoal-grilling techniques to achieve excellent flavour, tenderness, juiciness and consistent doneness.
  • Master grilling temperature control, fire management, marinade application and grilling times.
  • Prepare quality jollof rice, fried rice, fries, sandwiches, burgers and other menu items to standard recipes.
  • Plan daily food preparation to ensure timely order fulfilment during busy service periods.
  • Maintain high standards of food taste, quality, presentation and portion control.
  • Ensure proper food storage, kitchen cleanliness, hygiene and food safety.
  • Monitor kitchen inventory, report shortages and minimise food waste.
  • Maintain charcoal grills, kitchen equipment and work areas in clean and safe condition.
  • Work effectively with other team members to deliver prompt and reliable customer service.
  • Assist in developing new flavours, improving recipes and introducing menu innovations.

Requirements and Qualifications:

  • Proven experience as a Chef or Cook in a restaurant or similar food establishment.
  • Strong practical experience in charcoal grilling, particularly chicken, including fire management, temperature control, marination and consistent cooking.
  • Demonstrated ability to prepare quality jollof rice, fried rice, fries, sandwiches and burgers.
  • Experience in coffee, tea and other beverage preparation is an advantage.
  • Good knowledge of food preparation, portion control, kitchen organisation and stock management.
  • Sound understanding of food hygiene, sanitation, safe food storage and food safety practices.
  • Ability to work efficiently under pressure and meet service-time standards.
  • Honest, disciplined, hardworking, committed and attentive to detail.
  • Good teamwork, communication and time-management skills.
  • A culinary certificate or relevant professional training is an advantage.

How to Apply:

Interested and qualified applicants should call or WhatsApp us on 0243829216 to submit their CV and applications.

How to Apply

Please apply by contacting us via WhatsApp:

https://wa.me/233243829216
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